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2024 Roma's Vineyard Pinot Noir, Anderson Valley, CA ($68/Bottle)
Reservations currently being accepted for 2024 vintages
2024 Anderson Valley Pinot Noir – Roma’s Vineyard
First planted in 1993 with Pommard clone cuttings from the legendary Navarro Vineyards, Romas Vineyard is one of Anderson Valley’s most distinctive sites. Perched at 1,850 feet above Boonville on the valley’s eastern ridges, it is a vineyard shaped by altitude, oceanic currents, and the patient hand of dry farming.
Vines root deeply into ancient seabed sandstone and volcanic ash, searching as far as sixty feet below the surface for sustenance. Grafted onto drought-resistant 3309 rootstock and farmed with a no-till, no-compost regenerative approach, the vineyard encourages resilience and complexity. The result is fruit of striking intensity and authenticity, defined by balance, depth, and laser-sharp precision.
The amphitheater-like site captures sun and breeze in perfect measure. Long, cool days and dramatic diurnal shifts extend the growing season, allowing a late bud break and harvest. This patient ripening builds layers of fruit character while preserving luminous acidity. Wide vine spacing and careful canopy management further refine balance and uniformity, ensuring a purity of expression in every cluster.
The 2024 vintage rewarded this discipline. Modest yields gave way to concentrated fruit, carrying a core of mountain-grown richness framed by elevated freshness. Expect a complex bouquet of dark cherry, wild strawberry, and pomegranate, layered with spice, earth, and the subtle mineral signature of sandstone soils.
This is a rare wine from a rare site—crafted for collectors who seek Anderson Valley Pinot Noir at its most profound and site-specific. The 2024 Romas Vineyard Pinot Noir embodies the struggle, beauty, and triumph of high-elevation farming, yielding a wine of enduring character and unmistakable pedigree.
Reservations currently being accepted for 2024 vintages
2024 Anderson Valley Pinot Noir – Roma’s Vineyard
First planted in 1993 with Pommard clone cuttings from the legendary Navarro Vineyards, Romas Vineyard is one of Anderson Valley’s most distinctive sites. Perched at 1,850 feet above Boonville on the valley’s eastern ridges, it is a vineyard shaped by altitude, oceanic currents, and the patient hand of dry farming.
Vines root deeply into ancient seabed sandstone and volcanic ash, searching as far as sixty feet below the surface for sustenance. Grafted onto drought-resistant 3309 rootstock and farmed with a no-till, no-compost regenerative approach, the vineyard encourages resilience and complexity. The result is fruit of striking intensity and authenticity, defined by balance, depth, and laser-sharp precision.
The amphitheater-like site captures sun and breeze in perfect measure. Long, cool days and dramatic diurnal shifts extend the growing season, allowing a late bud break and harvest. This patient ripening builds layers of fruit character while preserving luminous acidity. Wide vine spacing and careful canopy management further refine balance and uniformity, ensuring a purity of expression in every cluster.
The 2024 vintage rewarded this discipline. Modest yields gave way to concentrated fruit, carrying a core of mountain-grown richness framed by elevated freshness. Expect a complex bouquet of dark cherry, wild strawberry, and pomegranate, layered with spice, earth, and the subtle mineral signature of sandstone soils.
This is a rare wine from a rare site—crafted for collectors who seek Anderson Valley Pinot Noir at its most profound and site-specific. The 2024 Romas Vineyard Pinot Noir embodies the struggle, beauty, and triumph of high-elevation farming, yielding a wine of enduring character and unmistakable pedigree.